La Piccoletta Service List

Main Menu

• Entrees

  all pasta dinners and entrees include freshly baked bread and salad

  • Filet Mignon

    with a balsamic reduction and gorgonzola cheese.

    $26.00

  • Osso Buco

    veal shanks braised in olive oil, garlic, white wine and fresh italian spices served over a bed of pasta.

    $34.00

  • Cioppino

    shrimp, scallops, clams, mussels and white fish, in a wonderful broth of, wine, garlic, fresh spices and topped with fresh baked crostini.

    $26.00

• Pasta Dinners

  the pasta this week is spaghetti. you may have as many sauces on your pasta as you would like

  • Amatriciana

    a red sauce with smoked pancetta and garlic

    $17.00

  • White Sauce With Peas

    an alfredo-style sauce prepared with sweet butter, romano cheese, cream and topped with peas

    $17.00

  • Aromi

    a red tomato base with fresh parsley, sage and rosemary that is made pink with romano cheese and cream

    $17.00

  • Pesto

    basil, pine nuts, garlic, olive oil and romano cheese

    $17.00

• Pasta - Great Additions To Any Pasta

  • Meatball Stuffed

    with ricotta cheese and a kalamata olive

    $4.95

  • Italian Sausage Link

    $2.95

• Dolci

  • Fruttie Di Bosca

    this is a fruit tart that is topped with blackberries, raspberries and red currants that sits on a chantilly cream and short pastry base.

  • Torta Dell Nonna

    lemon custard on a short pastry base and topped with pine nuts, slivered almonds and powdered sugar.

  • Tiramisu

    literally meaning "pick me up", this traditional version of the dessert is sponge cake soaked in espresso with layers of sweetened mascarpone cheese and topped with cocoa.